Recipes for everyone.

In response to:Cherry Nut Biscotti Recipe

Thu, 29 Mar 2007 12:24:02 +0200

Thank you :)

In response to:Las Palmas Enchiladas

Thu, 29 Mar 2007 09:34:06 +0200

Thanks - going to try this one out on the hubster.

In response to:Cherry Nut Biscotti Recipe

Thu, 29 Mar 2007 09:33:18 +0200

Hi there - always keen to keep up with recipe blogs. Looks nice.

In response to:I like to cook.

Wed, 28 Mar 2007 13:57:34 +0200

specially for you :)

1/4 cup butter
Dash of wine or cooking sherry
1 cup grated Swiss cheese
1 pound of fish fillets (or more)
1/2 cup bread crumbs
1/2 teaspoon garlic powder
1 teaspoon chopped parsley
1/4 cup melted butter
Lemon wedges

Put butter and wine in a long, glass baking dish. Place in the oven at 400 degrees F until butter is melted. Lay fillets in the pan in a single layer. Mix cheese, bread crumbs, garlic powder, parsley, and melted butter. Top the fillets with this mixture. Return to the oven and bake until the fish flakes easily with a fork, in about 10 minutes. Squeeze a little lemon juice over the top and serve with lemon wedges on the side.

In response to:I like to cook.

Tue, 27 Mar 2007 11:15:16 +0200

do you have any recepies for fish?